Chefs in NYC cook and serve meals in restaurants, hotels, and catering. You'll create menus, supervise kitchen staff, and keep food safe.1 Being creative, a strong leader, and loving food are key. Our AI job matching helps you find NYC chef jobs that fit your skills.
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Chefs usually need culinary training and experience working in a professional kitchen. Certifications like ServSafe also help. ServSafe certification shows you understand food safety practices. Many employers require it.
You plan menus, cook meals, and supervise kitchen staff. You make sure food quality and presentation are good. You also manage food supplies and keep food safe.